Italian Pork Sausage Patties

2015-10-16 07.25.11 I know I say this all the time, but this really is the easiest meal in the world to make.  I got a half a pound of organic ground pork at my local butcher, mixed in some Italian seasoning, salt, and pepper, and made 4 patties.  I cooked them in a non-stick pan on medium-high heat for about 5 minutes a side.

NOTE: This is where you will want to make sure you have a kitchen thermometer.  Be sure the patties are cooked through to 165 degrees before you eat them.  

You can serve these with anything you want, but I hard boiled a couple of eggs, sliced up some avocado, and topped it all with some salt and pepper.  All together it took less than 20 minutes to make, and it was delicious!

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